Nour al kamar is an Algerian family business founded in 2024. It specializes in agricultural processing industries, including fruit drying, pulp and flavoring production, natural colors, spices, and food packaging.
Our licensed and classified company has 14 specialized departments and draws on an agricultural heritage dating back to 1988. Through our commitment to quality and innovation, we strive to connect the earth's bounty with global markets.
The origins of Nour Al Kamar date back to 1988, when the family began cultivating and producing fruit on their own farms. Over decades of experience, the vision has evolved from agricultural production to the creation, in 2024, of an integrated processing company. This company uses the latest technologies in thermo-drying and freeze-drying, and produces natural, value-added products, with the aim of developing the local economy and contributing to exports.
Our vision: To become a leading Algerian brand in the natural food processing sector, offering globally competitive quality.
Our mission: To transform agricultural surpluses into healthy and innovative products, contribute to the modernization of agriculture, create local jobs and promote the image of "Made in Algeria".
Quality First: We accept nothing less than the best. Authenticity and Innovation: We respect and develop our traditions. Transparency and Integrity: In work, partnerships, and relationships. Sustainability: We work for sustainable agriculture and healthy food. Family and Teamwork: Our business is family-owned and our values are shared.
